Sweet Potato, Apple & Ham Bake Recipe

sweet potato, apple and ham bake

Ingredients for Sweet Potato, Apple & Ham Bake:

  • 1 medium onion
  • 2 oz (56 g) butter
  • 1 lb (450 g) dessert apples
  • 1 lb (450) cooked ham (gammon steaks or from a bacon joint)
  • 2 tablespoons mustard
  • 1½ lbs (700 g) sweet potatoes
  • 2 oz (56 g) dark brown sugar

Method for Sweet Potato, Apple & Ham Bake:

  1. Boil the sweet potatoes in their skins until just tender. Allow to cool slightly, then peel and cut into thick slices.
  2. Peel and finely chop the onion. Sauté in 1 oz (28 g) of the butter.
  3. Chop the cooked ham into thick chunks. Peel, de-core and dice the apples.
  4. Mix the ham and apples in with the onions. Stir in the mustard.
  5. Transfer the mixture to a greased oven-proof dish.
  6. Arrange an overlapping layer of the potato slices on top.
  7. Mix the brown sugar with the remaining, softened, butter and spread over the top.
  8. Bake in a pre-heated oven at Gas Mark 4 (180°C/350°F) for about 45 minutes until tender and golden.

Serves 4.  Ideal for a cold winter’s night. A delicious sweet savoury dish.

Posted in Apples, Vegetable Recipes, Fruit, All Recipes, Onions, Potatoes
2 comments on “Sweet Potato, Apple & Ham Bake Recipe
  1. Marty says:

    Just made this. It’s a delicious recipe

  2. Dave Buckland says:

    Great easy recipe. 4 year old grandson helped peep and core apples and washed celery and chopped onion and celery with a hand chopper. Great time and he wolfed down the finished product.

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