Sultana, Cherry and Chocolate Uncooked Cake Recipe submitted by Jan McGeachie
A no-bake cake that’s ideal for making with children. Takes less than 30 minutes to make from start to finish.
Ingredients for Sultana, Cherry and Chocolate Uncooked Cake:
- 4 oz Butter
- 2 tbs Golden Syrup
- 8 oz Sweet Plain Biscuits (crushed into crumbs inside a plastic bag using a rolling pin)
- 1 oz Sultanas
- 2 oz Glace Cherries
- 5 oz Grated Chocolate
Method for Sultana, Cherry and Chocolate Uncooked Cake:
- Melt together gently the butter and Golden Syrup in a saucepan and stir in crushed biscuits. Add sultanas, glace cherries and chocolate.
- Press into a greased small cake tin, level the top and leave to set in the fridge.
- Turn out of the tin and slice.
Cookware, Jam Making Equipment, Preserving etc
Cook, store, preserve and bottle your home grown fruit and vegetables with this extensive range of products. Make life easier with the right kitchen equipment
This is so simple, great ingredients, it’s got to be a winner. Took it with me to a coffee morning and where it went down well.