Prune, Apple and Walnut Chutney Recipe
Easy recipe for Prune, Apple and Walnut Chutney. Pour into sterilised jars and leave for at least 8 weeks to allow the flavours to develop if you can wait.
Easy recipe for Prune, Apple and Walnut Chutney. Pour into sterilised jars and leave for at least 8 weeks to allow the flavours to develop if you can wait.
Recipe for Moroccan Vegetable One Pot. Sprinkle with mint and serve on its own or with couscous or crusty bread. A vegetarian taste of Arabia Serves 6.