Red Ruble Kale is a quick-growing, colorful, and flavorful salad leaf, with its vibrant wine-red hue. It typically matures into baby leaves in about 6 weeks.
Ideal for both baby leaf and microgreen production, this nutritious and colorful salad leaf can be sown indoors year-round. Its tender leaves are delicious raw in salads and add excellent flavor and texture when used in stir-fries.
For the best taste and texture, harvest the leaves when they are young and small, typically between 5 to 10cm tall. As Red Ruble Kale matures the intense red colouring fades.
You can cultivate this kale variety year-round, whether indoors or outdoors. By continuously sowing seeds, you can ensure a steady supply of fresh leaves throughout the entire year.
More Information onĀ Growing Kale
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