Ratatouille Recipe
Recipe for Ratatouille. A simple stewed vegetable dish from the South of France. Serve with a hunk of bread or steamed rice to make it more filling.
Recipes using tomatoes as the main ingredient
Recipe for Ratatouille. A simple stewed vegetable dish from the South of France. Serve with a hunk of bread or steamed rice to make it more filling.
Recipe for Roasted Cherry Tomatoes. Great stirred into pasta, on a pizza, or just eaten with a spoon. Mix with some cream cheese for a sarnie filling.
Recipe for Vegetable Curry. Pick the vegetables from what is available - such as French beans, diced carrots, sprigs of cauliflower, potatoes and cucumber.
Recipe for Stir Fried Vegetables. A selection of vegetables can be chosen in proportions to how many are eating. Serve with rice or boiled or fried noodles.
Recipe for Savoury Vegetable Pie. Serves 4 as a side dish. If you like the flavour, celery salt makes an excellent seasoning for this dish.
Recipe for Pumpkin Chutney. A delicious autumnal chutney that goes well with almost all cold meats, cheeses and curries.
Spicy Tomato Cooking Sauce - Bulk Recipe. Great way to cope with the tomato glut and a basis for many other dishes as well. Freezes well.
Recipe for Herbs, Lentil and Parmesan Pie. This fresh and filling dish is high in fibre and a good source of carbohydrates.
Recipe for Too Many Tomatoes. The beauty of this is there is no set recipe and no weights to follow, pre-made spaghetti or lasagne sauce in your freezer.
Recipe for Courgette Chutney. What to do with all those courgettes? Make a chutney with a difference, of course.
Recipe for Vegetable Gratin. Grilled vegetables, mixed cheeses, what's not to like? A filling and tasty vegetarian meal that the carnivores will love too
This lovely black mango chutney recipe was originally posted to the forums by Supersprout, who unfortunately passed away some time ago. It's proven popular
Recipe for Marrow and Tomato Gratin. A filling vegetarian gourmet meal making the most from home grown ingredients where quality counts
Recipe for Stew in a Pumpkin Shell. An ideal recipe for Bonfire Night or Halloween or any autumn gathering.
Recipe for Tomato and Pepper Relish. An easy way to preserve the taste of summer. Makes about 4 lbs (2 kg) of relish.
Recipe for Green Tomato Jam. If you're using actual lemons, grate the rind from them and put in with the ginger in the muslin bag. Makes about 4 lb (2 kg),
Recipe for Green Tomato Chutney. Another way of using up some of those green tomatoes you are always left with! Makes about 6 lb (3 kg) of chutney.