Recipes Section - Dill

Recipes using dill

Pickled Gherkins with Dill Recipe

Recipe for Pickled Gherkins with Dill. Serve with ham and other boiled meats. Makes about 3 lbs (1.4 kg).

Radish Relish Recipe

Avery easy to make recipe for Radish Relish. Originated in 1720 and was devised by the head cook at Chatsworth House in the U.K.

Herby Dumpling Turkey Pot Pie Recipe

Recipe for Herby Dumpling Turkey Pot Pie. Delicious anytime but perfect on a cold winter's night. A great way to use up leftover turkey after Christmas.

Sweet Cucumber Fridge Pickle Recipe

Recipe for Sweet Cucumber Fridge Pickle. If you have an over productive cucumber patch try this - will keep for 2 weeks if you can leave it alone!

Warm Broad Bean and Feta Salad Recipe

Recipe for Warm Broad Bean and Feta Salad. A lovely summer evening salad. Serve with chopped dill. Enough for 4 to 6 people dependent on appetite.

Jerusalem Artichoke and Carrot Salad Recipe

Recipe for Jerusalem Artichoke and Carrot Salad. Delicious with a toasted cheese sandwich or with potatoes Can be prepared in advance and kept in the fridge

Cabbage Piroskhi Recipe – Cabbage Parcels Appetiser

Recipe for Cabbage Piroskhi. Works well as an appetizer, with or without soup. If you haven't got the time to make the sour dough, use puff or flaky pastry.

Salmon Coulibiac (Russian Fish Pie) Recipe

Recipe for Salmon Coulibiac (Russian Fish Pie). Serves 4. Can be served either warm or cold but we think it works best as a warm main meal

Globe Artichokes with Broad Beans Recipe

Recipe for Globe Artichokes with Broad Beans. A delicious main course vegetarian meal. Serves 4. Preparing the artichokes is fiddly but worth it.

Spinach and Rice Recipe

Recipe for Spinach and Rice. The combination of the spinach with the rice makes this a colourful vegetarian dish. Also a good start to your 5 a day!

Buttered Cucumber with Dill Recipe

Recipe for Buttered Cucumber with Dill. This dish takes only 10 minutes and makes a light side dish. Another way to serve up a glut of cucumbers.

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