Roasted Cherry Tomatoes Recipe

roasted cherry tomatoes

Recipe for Roasted Cherry Tomatoes submitted by Mel

Ingredients for Roasted Cherry Tomatoes:

  • Cherry tomatoes
  • Olive oil
  • Handful of garlic cloves
  • Peeled dried chilli flakes (if liked)
  • Dried oregano & basil
  • Salt and pepper

MethodĀ for Roasted Cherry Tomatoes:

  1. Get your oven really hot – about 220C
  2. Put a handful of cherry tomatoes and the garlic in a bowl with a pinch of dried chilli, oregano and basil (dried herbs give more flavour than fresh).
  3. Add as much salt and pepper as you like and swirl around with a good glug of olive oil.
  4. Roast in a shallow tin/tray (so that it’s all in a single layer) until the tomatoes are beginning to blacken a bit – half to three quarters of an hour or so.

This is great stirred into pasta, on a pizza, or just eaten with a spoon

Try squishing then a bit with a fork and spreading on bread, or allowing to cool and mixing with some cream cheese for a sandwich filling or in jacket potatoes.

Posted in Vegetable Recipes, Vegetarian Recipes, All Recipes, Tomatoes

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